BARMAID SEASONALS

  • CRANBERRY SAUCED

    MUDDLED CRANBERRIES

    1.5 OZ ORANGE / BLOOD ORANGE JUICE

    3 OZ CRANBERRY JUICE

    DASH OF HOT SAUCE

    DASH OF SIMPLE SYRUP

    MOCKTAIL

    TOP WITH SPARKLING SODA OF CHOICE

    SPIKED

    2 OZ VODKA

    1 OZ ORANGE LIQUEUR

  • APPLE CIDER RAMOS GIN FIZZ

    2 OZ GIN

    ½ OZ SIMPLE SYRUP

    1 OZ LEMON & LIME JUICE

    1 EGG WHITE

    1 OZ CREAM

    2.5 OZ APPLE CIDER

    TOP WITH CLUB SODA

    GARNISH CINNAMON

  • MONSTER MASH-A-RITA

    2 OZ BLOOD ORANGE JUICE

    1.5 OZ 818 TEQUILA

    ½ TABLESPOON PUMPKIN PUREE

    BROWN CINNAMON SUGAR RIM

    TOP WITH GRAND MARNIER

    GARNISH DEHYDRATED BLOOD ORANGE

  • FIGGIN' MARGARITA

    1.5 SLICED FIGS

    SCOOP OF CHILI FIG SPREAD

    1 OZ FIG SIMPLE SYRUP

    2 OZ TEQUILA

    1 OZ ORANGE LIQUEUR

    HALF A LIME

    TOPPED WITH SPARKLING WATER

    GARNISH PINK HIMALAYAN SEA SALT & FIG

  • PEAR CRISP

    1 OZ LEMON JUICE

    2 OZ PEAR JUICE

    2 OZ VODKA

    .75 OZ COGNAC

    GARNISH ROSEMARY & PEAR SLICE

  • LEMON MERINGUE MARTINI

    2 OZ VANILLA VODKA

    1 OZ LIMONCELLO

    1 OZ puréed COCONUT

    1 EGG WHITE

    2 OZ LEMON JUICE

    ½ OZ SIMPLE SYRUP

    TOP WITH WHIPPED CREAM, LEMON ZEST, AND FLAMBÉ

  • FIG & FLOWER WHISKEY SOUR

    ¾ OZ FIG SYRUP

    1 OZ LEMON JUICE

    1 EGG WHITE

    2 OZ BOURBON

    GARNISH EDIBLE FLOWER

  • PUMPKIN PATCH SOUR

    2 OZ AMARETTO

    1 OZ LEMON JUICE

    .75 PUMPKIN SPICE SYRUP

    1 EGG WHITE

    GARNISH CHERRY BITTERS & LEAF

  • BOURBON APPLE CINNAMON SMASH

    ROSEMARY

    1 OZ LEMON JUICE

    4 OZ APPLE CIDER JUICE

    2 OZ BOURBON

    DASH OF CINNAMON

    ½ OZ BOURBON BARREL MAPLE SYRUP

    GARNISH CINNAMON STICK & APPLE SLICES

  • POMEGRANATE GIMLET

    1 OZ LIME JUICE

    2 OZ GIN

    .75 SIMPLE SYRUP

    2 OZ POMEGRANATE JUICE

  • TOASTY GHOSTY

    1.5 OZ SPICED RUM

    .75 OZ CREME DE CACAO

    ½ OZ TOASTED COCONUT SIMPLE SYRUP

    1 EGG WHITE

    ¼ OZ COCONUT CREAM

    HALF A LEMON

    RIM WITH MARSHMALLOW FLUFF

    GARNISH TOASTED COCONUT MALLOWS

  • A glass of banana floats with ice cream, bananas, and soda, topped with whipped cream and a sprinkle of cinnamon, placed on a wooden surface with sliced bananas nearby.

    banana cream latte

    half a banana muddled with oat milk & a touch of cinnamon frothed

    espresso

    garnish banana

  • MICHELADA

    4 OZ MEXICAN LAGER

    6 OZ CLAMATO

    A FEW DASHES WORCESTERSHIRE

    A FEW DASHES TABASCO

    PINCH OF SALT

    Chili powder rim

  • BARMAID'S OASIS

    2 OZ HENDRICK’S OASIUM

    ½ OZ COINTREAU

    ½ OZ LIME JUICE

    ½ OZ ORANGE JUICE

    2 DASHES BITTERS

    TOP WITH TONIC WATER

    GARNISH 3 CUCUMBER SLICES

  • A cocktail with an orange slice garnish and a sugared rim on a wooden table, with someone pouring a clear liquid into the drink.

    blood orange paloma

    2 ½ oz tequila

    ½ oz lime juice

    1 oz blood orange juice

    top with club soda

    garnish blood orange wheel

  • RANCH WATER

    HALF DRANK TOPO CHICO

    2 OZ TEQUILA

    1 OZ COINTREAU

    2 OZ LIME JUICE

    PINCH OF SALT

    GARNISH LIME

  • CAMPFIRE MULE

    SHOT OF BOURBON

    HALF A LEMON

    1.5 OZ TOASTED COCONUT MARSHMALLOW SYRUP

    TOP WITH GINGER BEER

    GARNISH ROASTED MARSHMALLOWS

  • SPICY COSMO

    MUDDLED JALAPENOS

    1.5 OZ VODKA

    ½ OZ ORANGE LIQUEUR

    ½ OZ CRANBERRY JUICE

    ¾ OZ LIME JUICE

    GARNISH JALAPENO SLICE & FLOWER

BARMAID CLASSICS

  • bloody mary homemade

    barmaid bloody

    2 oz vodka

    homemade spicy bloody mix - tomato juice, Worcestershire sauce, tabasco, St. Elmo’s horseradish sauce, old bay seasoning, lemon juice, lime juice, garlic powder, spicy pickles, spicy peppers, oregano, fresh tomatoes muddled, & cracked black pepper

    garnish whatever fixin’s you got!

  • A martini glass filled with a dark coffee-based cocktail topped with a light layer of foam and garnished with three coffee beans, placed on a marble countertop with a pecan pie in the background.

    barmaid espresso martini

    2 oz vodka

    1 oz kahlua

    1 shot espresso

    ½ oz homemade simple

    garnish 3 espresso beans

  • A cocktail garnished with dried lemon and orange slices on a napkin on a kitchen counter.

    barmaid margarita

    2 oz tequila

    dash of agave

    1 oz freshly squeezed orange juice

    1 oz freshly squeezed lime juice

    top with grand marnier

  • A copper mug filled with ice, garnished with a lime wedge and mint leaves, placed on a white table outdoors. Near the mug is a whole lime, a small can, and a bottle of Grey Goose vodka.

    moscow mule

    2 ½ oz vodka

    1 ½ oz lime juice

    top with ginger beer

    garnish lime & mint

  • A classic cocktail glass filled with a clear drink garnished with a lemon twist, placed on a white surface against a grey background.

    vesper

    ½ oz vodka

    2 oz gin

    ½ oz lillet blanc

    lemon twist

  • A glass of whiskey with ice and an orange twist on a wooden table, with a metal candle holder on a white marble coaster in the background.

    old fashioned

    spoonful of sugar

    6-8 dashes orange bitters

    a teeny tiny squeeze of lime

    4-5 oz bourbon

    garnish orange peel

  • Cocktail glass with olives, a bottle of Hendrick's gin with a paper doll figure in a suit and mask in the background, on a kitchen countertop with white subway tile backsplash.

    dirty martini

    4 oz gin

    2 oz vermouth

    2 oz olive juice

    garnish blue cheese olives

  • Tall glass of pineapple smoothie garnished with pineapple slice, green leaf, and blackberries, placed on a wooden tray.

    piña colada

    2 oz white rum

    1 ½ oz coconut cream

    1 ½ oz blended pineapple

    ½ oz lime juice

    garnish pineapple leaf, pineapple wedge & cherries

  • Cocktail in a coupe glass with a salted rim, garnished with an orange peel twist, on a wooden surface.

    sidecar

    1 oz lemon juice

    2 ½ oz cognac

    1 ½ oz triple sec

    garnish with cane sugar rim & orange twist

COCKTAIL REQUEST?